Right from the Olive-Mylopotamos ®, www.rightfromtheolive.com, a greening endeavor, imports and distributes high quality extra virgin olive oil from the PDO of Northern Mylopotamos in Rethymnon-Crete, Greece. Right from the Olive-Mylopotamos ® is a wholesome product of the first cold pressing of 100% Koroneiki olives grown and harvested with a serious commitment to environmental sustainability and respect to legacy and trans-generational wisdom. Unadulterated by blending, additives, preservatives or chemical processes, Right from the Olive-Mylopotamos ® offers highly nutritious and healthful values beneficial to the human body. Such attributes are indispensable components of the Cretan/Mediterranean diet.
Right from the Olive-Mylopotamos ®: An Anthropology of Food and Customs is a bimonthly publication aiming to share information and foster knowledge regarding aspects of the physical environment, human ecology, cultural tradition, and the metaphor of food.
This newsletter will entail commentaries and reports of diachronic importance, the accomplishments of the culinary arts and imaginative cuisine.
Bon Apetit! |
